The thing I love, and miss, most about Australia is the very vibrant, very exciting dining scene. I like how there are so many enclaves to explore and how there is always a really good cafe/bistro/wine bar
to pop into at every corner. I happened to surf into one of the Aussie blogs I read while planning my food itinerary and surprise, surprise, the latest post was about yet another bistro opening. This one's in Redfern, in the grungy/new-agey Sydney suburb where Baffi & Mo is located.
I went on to read a few of her earlier entries and there it was - a post on where to celebrate Christmas in July and all the yuletide offerings during the Australian winter.
Christmas, twice in a year. Lucky bastards.
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